Amino Acid Data

The nutritional and economic value of commodity soybean is heavily dependent on the seed quality and levels of protein and oil in the seed. In commercial trade, nutritional value results in premiums paid for particular seed components. Over 1200 varieties of soybean from the 2011 VIPS were evaluated for amino acid content by Dr. Seth Naeve at the University of Minnesota.


Dr. Seth Naeve
naeve002@umn.edu
University of Minnesota

Download 2011 Amino Acid Data excel sheet.

Download 2012 Amino Acid Data excel sheet.

Download 2013 Amino Acid Data excel sheet.